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For foreigners outside of Japan
If you are a tourist and want to eat Izakaya menu in Japan,
Please show this menu card to a Japanese person.
A kind Japanese person will take you to the most recommended restaurant in town.
When ordering food at an Izakaya,
Even if you don't know what menu to order in the restaurant
Show this free font and you will be sure to get the message.
Cucumber with Miso もろきゅう
もろきゅうとは、もろみ味噌をつけて食べるきゅうりのことです。
もろみ味噌の「もろ」ときゅうりの「きゅう」で
もろきゅうという実にシンプルなネーミングです。
もろきゅうは季節を問わず簡単につくることが出来ます。
料理の苦手な方でも失敗せずできるおつまみとして
人気があります。
きゅうりのみずみずしい食感と
コクのあるもろみ味噌が
お酒のおいしさを引きだしてくれます。
Morokyu is a cucumber eaten with moromi miso.
The name “morokyu” comes from “moro” of moromi miso and “kyu” of cucumber.
Morokyu is a very simple name.
Morokyu is easy to make regardless of the season.
It is popular as a snack that even those who are not good at cooking can make without fail.
It is popular as a snack that even those who are not good at cooking can make without failure.
The fresh texture of cucumber and
The fresh texture of the cucumber and the rich moromi miso
and the rich moromi miso enhances the taste of sake.
