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For foreigners outside of Japan
If you are a tourist and want to eat Izakaya menu in Japan,
Please show this menu card to a Japanese person.
A kind Japanese person will take you to the most recommended restaurant in town.
When ordering food at an Izakaya,
Even if you don't know what menu to order in the restaurant
Show this free font and you will be sure to get the message.
タラの芽 Edible Japanese Poplar Buds
新芽が山菜として有名なタラの芽で、
天ぷらなどに調理されて食べられる。
葉は良い香りがする。
日本のタラの芽は、
シャキッとした食感と苦味が特徴的。
香りも豊かで、和食やサラダによく合う。
健康効果も高く、
ビタミンCや食物繊維が豊富に含まれているため、
美容やダイエットにも最適。
日本料理を楽しむなら、
ぜひ一度味わってみて欲しい。
あっという間に口の中に
広がる柔らかな甘み。
どんなに小さなタラの芽だろうと、
本物の美味しさを思い出させてくれる、
懐かしい味でした。温かな日差しが差し込む田んぼの中で、
木々の吐息のような微風が揺れる様子を
思い浮かべながら、深く深くその味を堪能しました。
The sprouts are cod sprouts, a well-known wild vegetable,
They are eaten cooked in tempura and other dishes.
The leaves have a pleasant aroma.
Japanese cod sprouts are characterized by their crispy texture and bitter taste.
They have a rich aroma and go well with Japanese dishes and salads.
They are also highly effective for health,
They are rich in vitamin C and dietary fiber,
It is also ideal for beauty and diet.
If you enjoy Japanese cuisine,
If you enjoy Japanese cuisine, you should definitely try it.
The soft sweetness spreads in your mouth in no time.
No matter how small the cod sprouts are,
It reminded me of the real taste,
It was a nostalgic taste.In the warm sunlight shining through the rice paddies
and the breeze like the breath of trees swaying
I enjoyed the taste deeply and profoundly,I deeply and profoundly enjoyed the taste.
タグ
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無料フォント
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